Kybele’s Garden in the FoodTech 500, 2025 edition

Forward Fooding has listed Kybele’s Garden in the 2025 edition of the FoodTech 500, in the AgTech and Ag Biotech categories, at position #266.

We were first listed in the 2023 edition. The FoodTech 500 profile scores each company on business size, digital footprint and sustainability; sustainability is our highest-scoring area.

On 14 January 2026 Forward Fooding also published an interview with our co-founder and CEO Aygen Savaş Alkan on scaling bioactive algae ingredients: how fermentation makes algae more useful for agriculture and cosmetics, and our plans for Europe and the MENA region.

Read the FoodTech 500 profile and the interview.